Ingredients

How to make it

  • SAUTEE THE ONION WITH YOUR MEAT AND ABOUT ONE TABLESPOON OF OIL.
  • ADD THE GREEN BEANS (IF YOU ARE USING CAN GREEN BEANS, DRAIN THE WATER OFF AND ADD WATER TO THE CAN WHILE BEANS ARE STILL IN CAN, POUR THIS WATER OFF AND ADD MORE WATER, THIS GETS RID OF THE CANNED TASTE)
  • ADD 2 CUPS OF WATER
  • COOK ON A MEDIUM HEAT UNTIL TENDER FOR ABOUT 45 MINUTES TO AN HOUR, BRING TO A BOIL THEN BACK DOWN TO A MEDIUM HEAT
  • YOU CAN ALSO, ADD NEW POTATOES OR SMALL RED POTATOES

Reviews & Comments 10

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  • mountainmama 5 years ago
    I love green beans now the difference is I smother it in oil ...yes I sure do. A little onion, bacon. Learned this years ago from a Deli cook and you'd be so surprise at how good they come out. MY DOG goes nuts for green beans. Well he doesn't eat dog food either....LOL
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  • lara38 5 years ago
    Love fresh green beans, getting ready to head to farmers market now to make for Sunday dinner. Thanks! Oh i have some family that live in Pineville too.
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    " It was excellent "
    tigger2 ate it and said...
    My grandmother would make them this way. I use to help her snap the green beans. This recipe takes me back to that time. Thank you.
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  • knoxcop 6 years ago
    I won't be in the kitchen without the Nature's Seasons! Love that stuff...I think it's the ground celery seed in there!

    This reminds me that I CANNOT WAIT for green beans to come in. Nothing like a pot of fresh beans, some fat back and lots of good fresh pepper!

    This is a great recipe. --Kn0x--
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  • cajunspices66 6 years ago
    NATURES SEASONING HAS NO MSG! ITS SALT, PEPPER, GARLIC POWDER, ETC.. I USE IT ON MY MEATS ALSO.. ITS GREAT! LET ME KNOW WHEN U TRY IT.. THANKS GIRL!
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  • dixiediner 6 years ago
    That's how I make mine, too, except I've never used Nature's Seasoning. I've got to try that.
    *D*
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  • cajunspices66 6 years ago
    THANKS CHEF!
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Yup, this is how I do mine, with the taters. Nice post.
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  • cajunspices66 6 years ago
    THANKS CHEF, I LOVE GREEN BEANS ALSO. GREEN BEANS ARE A FAVORITE OF THE SOUTH!
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  • chefmeow 6 years ago
    I love green beans and this sounds fantastic. Will be trying these soon. Thanks for the post.
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