Ingredients

How to make it

  • Preheat the oven to 350 degrees F (175 degrees C)
  • Heat oil in skillet on medium-high heat
  • Once hot, fry potato slices until just golden then remove and set aside on paper towel
  • In medium bowl, mix together the beef, diced onion, garlic, fresh parsley, spices, lemon juice and 1/2 cup of olive oil
  • Press mix flat into 7x11 or medium sized baking dish
  • Place potato slices over meat, then tomato slices over potatoes and top with the sliced onion
  • Cover with aluminum foil and bake for 45 minutes, remove the aluminum foil and bake another 15 minutes
  • While Kifta is cooking, cook rice until tender
  • Cut Kifta into squares and serve over a bed of rice rice

Reviews & Comments 9

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  • juldomnicder 5 years ago
    yyuummmmmm this sounds great nice to see a recipe that calls for ground beef i'll be making this soon thanks.
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    " It was excellent "
    glennk ate it and said...
    wow this sounds great, and the pictures look outstanding, high 5 form here
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    I love the potatoes combines with the parsley
    and the Middle Eastern spice blend is perfect.

    Michael
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  • legoflamb 6 years ago
    Great combination of spices! And the huge amount of parsley is great. I'm definitely saving this recipe.
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  • jimrug1 6 years ago
    Nice recipe Earthgirl, it captures some real Mediterranean flavors.. Thumbs up!!
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  • lunasea 6 years ago
    Wow - this look great! I'm saving it to try soon. Thanks so much...
    Was this review helpful? Yes Flag
    " It was excellent "
    berry ate it and said...
    I love your post... I'm a Middle Eastern food lover... thanks for the recipe.
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  • way2nrml 6 years ago
    I think this may become one of my new favorites. Thanks for the post.
    Was this review helpful? Yes Flag
    " It was excellent "
    jenniferbyrdez ate it and said...
    Love this. Thank you.
    Was this review helpful? Yes Flag

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