Recipe

Marys Favorite Coconut Macaroon Cake Recipe


MARYS FAVORITE COCONUT MACAROON CAKE Recipe
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THIS CAKE IS OUTSTANDING! YOU CAN'T TELL IT IS COCONUT, SO THE FOLKS WHO DON'T LIKE COCONUT WILL NOT EVEN KNOW IT! ONE OF MY MAMA'S FAVORITES!

Cajunspices

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Ingredients
  • 4 EGGS
  • 1 CUP BUTTERMILK
  • 2 1/2 CUPS SUGAR
  • 2 CUPS OF SELF RISING FLOUR
  • 1 CUP OIL
  • 1 LARGE CAN OR HALF BAG OF COCONUT
  • 1 1/2 TEASPOON OF COCONUT FLAVOR
  • DO NOT USE A MIXER. MIX BY HAND!

Directions
  1. BATTER REMINDER: DO NOT USE A MIXER. MIX BY HAND
  2. BEAT EGGS AND THEN GRADUALLY ADD SUGAR. MIX WELL
  3. ADD MILK, MIX WELL
  4. ADD OIL, MIX WELL
  5. ADD FLOUR A LITTLE AT A TIME AND MIX WELL
  6. ADD COCONUT FLAVOR AND COCONUT, MIX WELL
  7. MAKE SURE ALL INGREDIENTS ARE MIXED REALLY WELL.
  8. POUR INTO A GREASED BUNDT PAN.
  9. BAKE AT 350 DEGREES FOR 45 MINUTES
  10. ICING:
  11. 1/2 CUP WATER
  12. 1 CUP SUGAR
  13. 1 TEASPOON OF COCONUT FLAVOR
  14. BRING TO A BOIL, BOIL FOR ONE MINUTE. SPOON OVER CAKE WHEN DONE

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Comments


OOPS, in a hurry and made the comment in the alteration box. :(
Love this recipe, sounds delicious and quick! :)


HOPE YOU TRY IT, MY MAMA JUST RAVES ABOUT IT!


Oh what a nice looking cake, I must make this one, love coconut in a nice moist cake. Great post, thanks for sharing. You got my 5


THANKS HENRIE! MAKE SURE YOU DONT USE A MIXER. AND DONT FORGET TO USE BUTTERMILK, THATS THE SECRET.. SHH, DONT TELL ANYBODY! LOL!


Wow, this sounds good! Can you use powdered sugar for the frosting ?


HEY VICKY, YOU KNOW IM NOT SURE, BUT THAT DOES SOUND GOOD DOESNT IT? YOU SHOULD TRY IT AND LET ME KNOW SO WE CAN ADD THE ALTERATION. THIS RECIPE IS A KEEPER, TRUST ME YOU WILL ENJOY! THANKS FOR STOPPING BY. MILES OF SMILES!


I love coconut!! Gets my 5! Think I might try it with chocolate syrup...it would be like eating a Mounds bar!!!! ;)


Oh this one is a keeper too, love coconut!


Girl this sounds wonderfully easy! You got my %


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Alterations


Sounds delicious! And quick. :)


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