Recipe

Lemon Raspberry Cupcakes Recipe

Add Step-by-Step Photos	Pleclare / All my dishes 1 year, 9 months ago These pretty cupcakes have a sweet surprise inside. Filled with a dollop of raspberry jam. Prep:30m Cook:80m Servings:12	Pleclare
	buttersugarlemon peelbuttermilk flourraspberry jam

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Fans

btrflycook

pat2me

shepherdre

bakermel

rebecc9605

blueeyes68

Ingredients

3/4c(11/2 sticks) unsalted butter,room temperature

3c powdered sugar,divided

41/2tsp finely grated lemon peel,divided

2 large eggs

11/4c self rising flour

1/4c buttermilk

4Tbs fresh lemon juice,divided

12tsp. plus 1 Tbs. seedless raspberry jam

Fresh raspberries for garnish

Directions

Preheat oven to 350. Line 12 muffin cups with paper liners. Using electric mixer,beat butter,11/2 cups powdered sugar and 3 tsp. lemon peel in a large bowl till blended;then beat until fluffy and pale yellow. Add eggs one at a time,beating to blend after each addition. Beat in half of flour. Add buttermilk and 2 Tbs. lemon juice;beat to blend Beat in remaining flour.

Drop 1 rounded tbs. batter into each muffin liner. Spoon 1tsp raspberry jam over. Cover with remaining batter,dividing equally.

Bake cupcakes until tester inserted halfway into centers comes out clean,about 23 mins. Cool cupcakes in pan on rack. Meanwhile,whisk remaining 11/2c powdered sugar,2Tbs. lemon juice,and 11/2tsp. lemon peel in small bowl Spoon 1/2of icing over 6 cupcakes. Whisk 1Tbs raspberry jam into remaining icing. Spoon over remaining cupcakes. Let stand till icing sets,about 30 mins. Garnish with raspberries.

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Comments

pat2me 1 year, 9 months ago said:
Oh, Lord.....better make these when the kids are over or I'll be eating them all myself! YUM!!!

bluewaterandsand 1 year, 9 months ago said:
Sounds dlicious!

silentwriter 1 year, 8 months ago said:
OOh, sounds delicious...definitely saving this one! Phyllis

michellem 1 year, 7 months ago said:
Your picture is so pretty. I love the soft pastel colors of the cupcakes. They are also so shiney looking! I love raspberry jam. Thank you. Michelle

c2max 1 year, 7 months ago said:
Geeze louise -- these sound fresh and luscious and very Spring-like! I'm gonna make 'em!

Thanks!

blueeyes68ky 1 year, 6 months ago said:
They look good you have my 5.

bakermel 1 year, 5 months ago said:
Wow---these sound soooo good!!! :)

btrflycookie 1 year, 5 months ago said:
Sounds yummy there goes my diet!

shepherdrescue 1 year, 3 months ago said:
Lemon and raspberry! YUM!

pickledickle234 1 year, 1 month ago said:
I've had this same Recipe at a meeting they are good. I to love to cook and mostly bake goodies. I'm old now (67) so I guess it is what is expected lol. Thank you for the post of these fantastic cupcakes. Like I said I sure do love to bake goodie goods. I'll make this tomorrow.

pleclare 1 year, 1 month ago said:

pollymotzko 9 months, 3 weeks ago said:
Really pretty cupcakes! The picture of them got my attention. What did you ice them with? It looks like a glaze of some kind....

Very nice.

I have some blackberries that my friend gave me. perhaps I'll make muffins out of them!

Polly Motzko

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