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How to make it

  • Boil chicken breast in water with dried onions, remove chicken and cool.
  • add spagetti noodles to water chicken boiled in
  • shred chicken while spagetti cooks.
  • When noodles are done do not drain, the spagetti will have alittle water left ,not alot.
  • add all other ingredients and chicken to pot
  • Cook until Velveeta is melted and enjoy.

Reviews & Comments 5

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    " It was good "
    sweetwords ate it and said...
    We call it Rotel Spaghetti, and we love it, too! I put more vegetables in mine and only one can of soup. But the lemon pepper sounds interesting, I'll try it next time.
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    " It was excellent "
    donman ate it and said...
    This sounds wonderful but I think I may try it with brown chicken gravy instead of cream of mushroom soup and cream of chicken soup. What do you think? :)
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    " It was excellent "
    dixiediner ate it and said...
    One of my favorites.......
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    " It was excellent "
    taylorsue82 ate it and said...
    This sounds so great, can't wait to give it a try.
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  • cajunspices66 6 years ago
    I HAVE BEEN COOKING THIS FOR YEARS BUT MY RECIPE HAS MORE INGREDIENTS. NICE POST! GO BY AND CHECK OUT MY RECIPE. WE CALL IT "CHEESY CHICKEN SPAGHETTI"...
    Was this review helpful? Yes Flag

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