From
invisiblechef
17 years ago
Ingredients
How to make it
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People Who Like This Dish 6
- jenniferbyrdez Kenner, LA
- cheryilyn Salem, OR
- dottiet Woodward, OK
- damiadedannon ID
- porklover Sacramento
- benjamin Atascadero, CA
- jcooks Alexandria, VA
- kayvee Berea, OH
- invisiblechef WA
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The Rating
Reviewed by 3 people-
Lovely. Thank you.
jenniferbyrdez in kenner loved it
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One of my favorite ways to cook it too. I prefer the center cut I guess because it seems easier to slice. Can't make too much though, love hash in the morning. Thanks for post.
dottiet in Woodward loved it
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