Recipe
Milk Tart Recipe
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Juliecake / All my dishes 1 year, 8 months ago
Traditional South African tart recipe given to me by my neighbor from that country.
Prep:15m Cook:10m Servings:6
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 Juliecake |
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Ingredients
- 1 prepared graham cracker crust or make your own
- 4 c milk
- 1 T butter
- 1 c sugar
- 2 eggs
- 3 T cornstarch
- 3 T flour
- 1 T vanilla extract
Directions
- In saucepan, bring the milk and butter to a boil
- Cream the sugar, eggs, cornstarch, flour and vanilla extract
- Add some of the hot milk to the creamed misture and then pour it into the pot and heat gently stirring constantly until it thickens
- Do Not Boil
- Pour filling into pie crust and dust lightly with cinnamon
- Cool in refrigerator until set
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lunasea 1 year, 8 months ago said:
Sounds delicious - thank you!
heather93 1 year, 8 months ago said:
I am going to try this one out for sure! thanks a bunch!
rdh14 1 year, 8 months ago said:
Would love a picture, if possible. Sounds simple and interesting.
bluewaterandsand 1 year, 7 months ago said:
This is another that my grandaughter would be able to do. Sounds very good! It is little like egg custard.
rosemaryblue 1 year, 7 months ago said:
My grandmother made this like a cobbler. Great recipe.
laurakaay 1 year, 7 months ago said:
Sounds fabulous, thanks!
lor 1 year, 7 months ago said:
Mmmmmm, this recipe looks yummy. Thank you for sharing as I am looking forward to preparing :)
shirleyoma 1 year, 7 months ago said:
Oh this looks soooooo good! got my 5
nlt 1 year, 5 months ago said:
AWESUM!!! :)
falafel_fanatic 1 year, 5 months ago said:
This sounds goooooooood!
hooksc 5 months, 1 week ago said:
A very nice change of pace from cheesecake. The only change I made was using a chocolate crust, for personal taste. The tart got rave reviews at dinner last night. Thanks for sharing!!