Milk Tart
From juliecake 16 years ago
- 10 minutes to make
- Serves 6
Traditional South African tart recipe given to me by my neighbor from that country.
Ingredients
- 1 prepared graham cracker crust or make your own shopping list
- 4 c milk shopping list
- 1 T butter shopping list
- 1 c sugar shopping list
- 2 eggs shopping list
- 3 T cornstarch shopping list
- 3 T flour shopping list
- 1 T vanilla extract shopping list
How to make it
- In saucepan, bring the milk and butter to a boil
- Cream the sugar, eggs, cornstarch, flour and vanilla extract
- Add some of the hot milk to the creamed misture and then pour it into the pot and heat gently stirring constantly until it thickens
- Do Not Boil
- Pour filling into pie crust and dust lightly with cinnamon
- Cool in refrigerator until set
The Rating
Reviewed by 6 people-
This is another that my grandaughter would be able to do. Sounds very good! It is little like egg custard.
bluewaterandsand
in GAFFNEY loved it
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Mmmmmm, this recipe looks yummy. Thank you for sharing as I am looking forward to preparing :)
lor
in Toronto loved it
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Oh this looks soooooo good! got my 5
shirleyoma
in Cove loved it
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