How to make it

  • In a glass mixing bowl dissolve gelatine in hot water
  • Add sugar and lemon juice and mix well
  • Chill until slightly set
  • In another mixing bowl beat the chilled evaporated milk at high speed until fluffy, adding the salt while beating
  • Slowly fold the milk mixture into the slightly set gelatin until well mixed
  • Mix the crushed cookies with the melted butter and line a pie dish or individual cups with a thin layer along the bottom and sides
  • Pour the lemon mixture over the crushed cookies and chill thoroughly until set
  • You can top with lemon zest to decorate

Reviews & Comments 5

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    " It was excellent "
    kelkins ate it and said...
    looks delicious.
    Was this review helpful? Yes Flag
  • watson2167 6 years ago
    Now...this one look YUMMY !! i have to try..tell you the truth..i don't know how to make dessert that will..but i'm going to try this one..i'll let you know how it's turn out. Sound easy!!
    Was this review helpful? Yes Flag
    " It was excellent "
    magali777 ate it and said...
    I have a lemon mousse similar to your recipe but doesn't call for jell-o I think this is perfect! thanks!
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  • jett2whit 6 years ago
    yummy lemony goodness!
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  • coffeebean53 6 years ago
    This one looks awesome. Thanks for a great post and I added it to the lemon lovers group. :)
    Was this review helpful? Yes Flag

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