Recipe

Red Pepper And Onion Dip Recipe


Red Pepper And Onion Dip Recipe
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This is great with crudite, pita chips, or even chunks of crusty bread.

Wynnebaer

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Ingredients
  • 1 small red onion
  • 1 tsp. olive oil
  • 1 7 oz. jar roasted red peppers, drained
  • 1/2 tsp. dried basil, or 10 fresh leaves
  • 1 1/2 pkgs.(12 oz.) cream cheese, softened
  • Salt and pepper to taste

Directions
  1. Preheat oven to 400
  2. Quarter onion and put in small baking dish
  3. Drizzle with olive oil
  4. Salt and pepper to taste
  5. Bake until soft, about 30 minutes
  6. Let cool
  7. In food processor, add onion, pepper, and basil leaves and puree
  8. Add cream cheese and blend until combined
  9. Put in bowl and chill a couple hours

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Comments


Clean, simple with a wonderful flavor I can imagine,will try this one for sure--like the picture of the three colors of peppers.Smart idea. Hope your day is going well. Kind Regards


Mmmm....sounds delicious. I know I am going to love it. Thanks so much!


Love this one...saving it for the next get-together!


I know I will love this. Thanks for sharing. Saving it for later. Btw, love the presentation pic.


This is right up my alley!! Got my 5


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