How to make it

  • Preheat oven to 350 degrees.
  • Lightly grease one 9x13 inch cake pan.
  • In a large sauce pan over low heat, melt 1 cup of the butter or margarine and the cocoa.
  • Stir often.
  • Remove from heat and add white sugar, beat well.
  • Beat in eggs one at a time.
  • Combine flour, baking powder, and salt and stir into the egg mixture. Stir in the chopped nut and teaspoon of the vanilla. Pour batter into the prepared pan.
  • Bake at 350 degrees for 35 to 45 minutes.
  • Remove cake from oven and spread the marshmallow cream over the cake.
  • Spoon chocolate icing over marshmallow topping while the cake is still hot and spread.
  • The cake will get "muddied" by the spreading action.
  • to Make Icing:
  • Beat together the remaining 1/4 cup butter or margarine,
  • 1/3 cup cocoa,
  • 1 teaspoon vanilla,
  • 1/2 cup of milk
  • 3 cups confectioner's sugar.
  • Once well combined spoon over the still hot cake.

Reviews & Comments 10

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  • cswindoll 3 years ago
    Next party at work, I will be bringing this.
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  • betty_boop 3 years ago
    Thank You for all your comments...
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  • kellybelly27 3 years ago
    my teeth are decaying just at the thought. I love it!! This is on my to-do list since I'm off work for the next 8 days!
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    " It was excellent "
    jett2whit ate it and said...
    Oh my goodness! Yummy
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  • petunia97 5 years ago
    OMG!!!!!!! luuuvvvv this one!
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    " It was excellent "
    recipesrule ate it and said...
    Drool!

    Betty
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  • richdaddycookies 6 years ago
    sounds awesome! got to try it!! thanks
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  • cathyp 6 years ago
    This sounds yummy. Thanks!
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    " It was excellent "
    bluewaterandsand ate it and said...
    This is a wonderful recipe. I love it!
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    " It was excellent "
    rosemaryblue ate it and said...
    Absolutely delicious!! :)
    Was this review helpful? Yes Flag

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