Recipe
Oyster Parmesan Cheese Bake Recipe
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Juliecake / All my dishes 1 year, 8 months ago
Flavorful appetizer pairing oysters and garlic.
Prep:15m Cook:15m Servings:6
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 Juliecake |
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Ingredients
- 2 pints oysters, freshly shucked without liquor
- 1/4 c butter
- 1 T lemon juice
- 1 clove garlic, minced
- 1/4 c seasoned bread crumbs
- 1 c parmesan cheese,shredded
Directions
- Place oysters in the bottom of a shallow baking dish. Melt butter and add garlic and lemon juice, pour over oysters. Sprinkle with bread crumbs and parmesan cheese.
- Bake at 375 degrees for 15 minutes
- Serve warm with hot sauce if desired.
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cheryilyn 1 year, 8 months ago said:
Sounds great
lunasea 1 year, 8 months ago said:
These are great - so delicious and addictive! Thanks, Julie - a real keeper.
zena824 1 year, 8 months ago said:
Love the sound of this!!!!!
leonora5 1 year, 2 months ago said:
I've only eaten them raw. This sounds great. Sometimes we pick up many on the beach after a storm. Last week we go close to 100 oysters.