Recipe

Easy Easter Pie Recipe

	Henrie / All my dishes 4 months, 1 week ago Another one just in time for Easter, yummie, pretty, tasty, ohhhh so good. Hope you enjoy this one. Serves 6 to 8 depending on how large you want to slice it. Prep:25m Servings:6	Henrie
	desserts pies refrigerator easy yummie

Does this look good? Yeah! / Nope

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Ingredients

20 Reese's Peanut Butter Cup Miniatures,

unwrapped (part of 13-oz. pkg.)

50 Hershey's Kisses Milk Chocolates,

unwrapped (part of 13-oz. pkg.)

1 large tub (12-oz.) frozen non-dairy

whipped topping, thawed

1 Ready Crust Graham Cracker

Pie Crust (6oz.)

Optional Garnish: Hershey's

Candy-Coated Milk Chocolate Eggs

Directions

1. Chop each peanut butter cup into 6 pieces; set aside. Microwave

50 kisses milk chocolates in medium microwave-safe bowl on high

(100%) one minute or just until chocolate is melted when stirred;

stir in 3-1/2 cups whipped topping until blended.

2. Spread half of chocolate mixture into crust; sprinkle with peanut

butter cup pieces. Top with remaining chocolate mixture.

Refrigerate 3 hours or until set.

3. Spread with remaining whipped topping just before serving.

Garnish each serving with Kisses milk chocolates and optional candy eggs.

Makes 6 to 8 servings

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Comments

shirleyoma 4 months, 1 week ago said:
Oh WOW, I'm gonna make this one soon!! yummmmm got my 5

pink 4 months, 1 week ago said:
Chocolate!*wink*

jett2whit 4 months, 1 week ago said:
What a great dessert! Thanks for sharing ~ Jett

nlo209 4 months, 1 week ago said:
I promised myself that I wasn't going to look at any dessert recipes for a while (except yours of course)

bluewaterandsand 4 months, 1 week ago said:
Mercyyyy, this sounds great!

angelgirl94 4 months, 1 week ago said:
The entire contents of my Easter basket in one pie. How could I resist? Great recipe. Bookmarked it. Thanks for posting. :)

marky90 4 months, 1 week ago said:
Looks Wonderful. Total indulgence............
What do you think the calories are in this? But then again who cares? It's Easter.

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