Ingredients

How to make it

  • Cook couscous according to box directions
  • Transfer to large bowl
  • Fluff with fork
  • Cool
  • Mix all ingredients into couscous except tomatoes
  • Garnish with tomatoes

Reviews & Comments 10

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  • mrpiggy 2 years ago
    I have never had couscous before. ML2C pointed this recipe out to me. This sounds really good. Thanks for sharing, Wynnebaer. BTW, I really like your avatar.
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  • krumkake 5 years ago
    I think I have everything on hand to make this - I adore tomatoes and basil, and love couscous...gotta try this one quick - what a great summer side!
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    " It was excellent "
    pleclare ate it and said...
    Wonderful Wynne!!
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    " It was excellent "
    sparow64 ate it and said...
    Awesomeness, my friend!! Can't wait to try this one.
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  • mommyluvs2cook 5 years ago
    This was delicious! We loved it! I forgot to cook my couscous in the broth and just used water...but next time I'll remember! The tomatoes and basil went very well in this. I did only use cherry tomatoes in mine but I don't really think it made a difference. My husband said it would be good stuffed in chicken too! What a good idea! Anyway hope you like the pic. and thanks Wynnebear for a great recipe! My IMI review Tomato Basil And Couscous Salad
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    " It was excellent "
    mumtazcatering ate it and said...
    Thanks Corrine
    love couscous as well your flavours are unusual will definitely try
    have a great day
    Mumtaz
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    " It was excellent "
    lunasea ate it and said...
    I adore couscous too and these flavors are popular in my house. Great post again, hon - and I love your photo - ha! Thanks so much!
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  • chefmeow 6 years ago
    Sounds fabulous. Can't wait to try.
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    " It was excellent "
    bakermel ate it and said...
    Sounds delicious! :)
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    " It was excellent "
    nlo209 ate it and said...
    I love couscous too! Great recipe.
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