Cheesy Buffalo Chicken Dip
From cabincrazyone 16 years ago
- 20 minutes to make
- Serves 137
I love this kind of veggie or cracker dip. If I find it at a party I camp next to it until my friends pull me away kicking and screaming. This recipe and the photo are from franksredhot.com
Ingredients
- 1 eight ounce package of cream cheese shopping list
- 1/2 Cup blue cheese or ranch dressing shopping list
- 1/2 Cup Frank's Original pepper sauce shopping list
- 1/2 Cup crumbled blue cheese or shredded mozzarella shopping list
- 2 cups shredded cooked chicken shopping list
How to make it
- Place cream cheese in deep dish 9 inch pie plate and microwave 1 minute to soften.
- Whisk in the salad dressing, hot sauce and cheese until smooth.
- Stir in chicken.
- Microwave uncovered on high about 5 minutes or until hot. Stir halfway through cooking.
- If you prefer to bake it, preheat oven to 350 degrees and bake 20 minutes or until heated through.
- For a party buffet table, keep it hot in a small crock pot.
The Rating
Reviewed by 5 people-
OMG...this sounds fantastic! AND easy, too!! Great post, thanks for sharing.
sparow64
in Sweetwater loved it
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Love the combos of this dip.....
pudgy47
in Las Vegas loved it
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Oh man,
I'm with you. They would have to pull me away kicking and screaming. The food combos are excellent. I only wish I could give you more than a 5. This one I'm printing and putting in my book. Thanks,
Paula
paulasue1
in Litchfield Park loved it
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Reviews & Comments 5
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