Recipe

Trail Recipes Of The Wild West Green Chile Stew Recipe


Trail Recipes Of The Wild West     Green Chile Stew Recipe
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Authentic recipe and I think , I just THINK, this one might be a bit hot but good for a winter meal for the cowboys on the trail.

Mystic_rive

 Does this look good? Yeah! / Nope
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Ingredients
  • 2 pounds lean chuck roast
  • 1 1/2 tablespoons cooking oil
  • 4 medium potatoes, peeled and diced
  • 1/2 medium onion, chopped
  • 12 large green chili peppers (Anaheim or poblano), roasted, peeled
  • and
  • cut into pieces
  • 1 teaspoon garlic salt
  • 1 teaspoon salt
  • 6-7 cups water

Directions
  1. Cut the meat into 1/2-inch cubes and brown in oil in fairly deep pan.
  2. Add potatoes and onions, and brown further. Drain off excess fat.
  3. Add peppers, garlic salt, salt and water, bring to a boil and simmer
  4. for at least 30 minutes.
  5. Ladle into bowls and serve with your favorite noodles, rice or
  6. homemade bread.

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Comments


I have made a similer one and your defently right it's hot .but will defently cure what allis ya....hahahhahahaha

Another great post.you in a roll keep them comming


Bring on the heat, love meat and potato, roasting the peppers ads that smoky flavor I look for.

Extra Delicious Joy

Michael


Anaheim won't be that hot, Poblano will!


Love this and would even eat it.


Sounds like a good hearty dish, will make this for sure.


I love hot and spicy and this one sounds fantastic. Another fantastic recipe Mystic. Thanks for posting.


Good and Hearty, the staple. Great!


Sounds great.. love recipes like this.. a 5 in my book


Sounds great but I may need to cut down the chiles just a little..


HELP!!!???!!! I'M ON FIRE!.... For this recipe!:) HIGH FIVE FORKS, Will make later:)


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