Recipe

Funny Little Muffin Tin Baked Egg Thingies Recipe


Funny Little Muffin Tin Baked Egg Thingies Recipe
Perfect fall/winter Breaky on the go, or even when you have a couple minutes to spare. I like Calabrese with this, but you could use Sopresata, or any other salami. I've also tossed in leftover sauteed mushrooms, grilled peppers or whatever.

Hollymayb

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Ingredients
  • 2 eggs, organic & free range
  • 2 slices calabrese salami
  • Green Tabasco
  • Pepper
  • Parsley
  • Small muffin tin, ramekins or oven proof espresso cups.

Directions
  1. Spray muffin tin and drape each salami slice over a muffin hole
  2. Crack an egg in each
  3. Sprinkle pepper, parsley & Tabasco
  4. Put in 325ish degree toaster oven
  5. Go have a shower
  6. Take out of oven- egg white will be all cooked and yolk will be half hard/half runny- just the way I like 'em.

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Comments


Yum! I've been making mini crustless quiches in muffin tins for my son but he loves salami and runny eggs. I can't wait to make these for him.


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