Recipe

Honey Baked Ham Panini With Shaved Apple Salad Recipe

	Chihuahua / All my dishes 1 month, 3 weeks ago This recipe calls for molasses mustard. I wasn't able to find any, so I used whole grain dijon mustard. It was superb. I've never tasted a sandwich like this. Recipe from the Original "Anytime, Anywhere" Meal. Prep:20m Cook:7m Servings:4	Chihuahua
	phenomenal tangy scrumptious

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Ingredients

1 lb. Honey-Baked Ham, sliced thin

8 slices Swiss Cheese

6 ounces Baby Spinach

Whole Grain Mustard

Shaved-Apple Salad (recipe follows)

Butter, room temperature

8 slices Pumpernickel Bread

Shaved-Apple Salad:

Makes about 2 cups

1/2 cup Mayonnaise (I use light Hellmann's)

1 Tbs. Sour Cream (I like to use Light)

1 Tbs. Honey

1 Tbs. Cider Vinegar

1 tsp. Brown Sugar

1 cup Red Cabbage, thinly sliced

1/2 Red Onion, thinly sliced

1 Granny Smith Apple, peeled, cored, and grated on the coarse grate of a box grater, then tossed with juice of 1 lemon

1 Tbls. fresh chopped Mint (I omit this)

Salt

Coarse ground Black Pepper

Directions

For Shaved-Apple Salad:

Combine mayonnaise, sour cream, honey, cider vinegar, and brown sugar in medium bowl and stir.

Add cabbage, onion, apple, and mint and toss until well incorporated, then season with salt and pepper.

Set aside until ready for assembly.

Preheat panini grill to medium.

Lay pumpernickel bread on a clean, flat, and dry work surface.

Spread one slice of bread with molasses mustard, then layer with ham, spinach, apple salad, and two slices swiss cheese.

Spread molasses mustard on second bread slice and top sandwich.

Butter both sides of sandwich and grill for about seven minutes or until browned and crisp and cheese is melted.

Repeat process with remaining ingredients to make additional sandwiches. Remove from heat, slice, and serve warm.

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Comments

rosemaryblue 1 month, 3 weeks ago said:
Now this is as fabulous recipe! We love paninis, but the addition of the the Shaved-Apple salad makes it more than delicious! My thanks to you for sharing this one. :)

cristi35 1 month, 3 weeks ago said:
Just the name of this one made my mouth water!

kimmer 1 month, 3 weeks ago said:
Sounds very good. Thanks!

bluewaterandsand 1 month, 3 weeks ago said:
Sounds great! interesting and I am eager to try it!

danadooley 1 month, 3 weeks ago said:
I LOVE the sound of this and if the bacon and white cheddar on raisin bread was anything ta go by, this here's another winner. Just one question GF, what the h*ck is a Panini grill???? Btw, glad to see you back on the posting wagon *grin* must have been a busy weekend huh? ;)

lunasea 1 month, 3 weeks ago said:
Wow - this sounds great, hon. Thanks so much!!

jenniferbyrdez 1 month, 3 weeks ago said:
Lovely.

rdh14 1 month, 3 weeks ago said:
This is a perfect Saturday afternoon lunch! My husband and I like to cook late dinners together on Saturday nights, after we feed the kids, so this is a perfect mid-day yummy. Thanks, the flavors look like they are so well blended.

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