Recipe

Ham Peppery Jack Biscuits Recipe


Ham Peppery Jack Biscuits Recipe
HAM PEPPERY JACK BISCUITS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Gee Estate in Quinlan, Texas in 1994.

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Ingredients
  • 2 cups all purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 5 tablespoons cold butter cut into small pieces
  • 1 cup buttermilk
  • 3 slices ham crumbled
  • 1 cup grated pepper jack cheese

Directions
  1. Combine dry ingredients in bowl.
  2. Cut in butter using pastry knife until it resembles coarse crumbs.
  3. Add buttermilk and stir just enough to form a ball.
  4. Fold in ham and cheese then drop heaping tablespoonfuls on baking sheet.
  5. Bake at 450 for 12 minutes then serve immediately.

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Comments


ITS A 5 FOR ME IM IN YUMMMMMMMMM


I have made this recipe and it was delicious!


All of ya'll know by now-I don't bake much-I'll be using Bisquick. Thank you Chefcat.


Wow yeah what I was talking about PepperJack buscuits yes thanks chef youre great.


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