Sweet Potato Croquettes with Lemon Maple Sauce
From nlo209 16 years ago
- 5 minutes to make
- Serves 6
Even though this is usually a holiday side dish I enjoy it with simple sauteed chicken breasts with the maple lemon sauce poured over both.
Ingredients
- 2 medium sweet potatoes shopping list
- 1 egg yolk shopping list
- 1 tsp grated fresh ginger shopping list
- 1 tsp orange zest shopping list
- 1/4 tsp cinnamon powder shopping list
- pinch of nutmeg shopping list
- 1/4 tsp sea salt shopping list
- 1/2 cup crushed Rice Krispies shopping list
- 1/2 cup chopped almonds (or pecans) shopping list
- sunflower or safflower oil for frying shopping list
- 1/2 cup maple syrup shopping list
- 1/4cup lemon juice shopping list
How to make it
- Roast the sweet potatoes in a 375ºF oven till soft. Allow to cool.
- Remove the skin and mash the flesh, then add egg yolk, spices and seasonings.
- Shape into balls and roll in the rice krispies and almond mixture.
- Heat the oil in a shallow frying pan and fry the croquettes until brown on the outside, about 5 minutes.
- Separately, heat the warm maple syrup, add the lemon juice and pour over the top of the croquettes.
- Eat while warm and sticky. Makes 6 golf-ball-size croquettes.
The Rating
Reviewed by 4 people-
YUMMMMMM...now that deserves a big 5!!
greekgirrrl
in Long Island loved it
-
Another winner.
jenniferbyrdez
in kenner loved it
-
These just appeal to me on so many levels and I cannot wait to give them a taste. Thanks, Nancy - great offering!
lunasea
in Orlando loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 5
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "