Recipe

Sweet And Sour Smoked Sausages Recipe

	Zena824 / All my dishes 1 year, 8 months ago This recipes could be used over steamed rice or creamed potatoes....all you need is a good salad and some nice warm bread.. This is a recipe from the Best Kept Secrets Of The Best Cooks Cookbook Prep:10m Cook:25m Servings:4	Zena824
	sweet and sour smoked sausages

Does this look good? Yeah! / Nope

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Ingredients

1 10 oz jar apricot or peach preserves

1 cup barbecue sauce (your favorite one)

1 12 oz package smoked sausages, cut in small quarters

1 8 1/2 oz can water chestnuts, drained and chopped

1 cup green pepper, chopped

1 8 1/2 oz can pineapple chunks

1 cup mushroom halves

Directions

Combine these together, mixing lightly and simmer for 25 minutes, stirring now and then.

Serve over hot steaming rice or creamed potatoes.

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Comments

danadooley 1 year, 8 months ago said:
This with creamed potatoes? Oh yes!!!

momo_55grandma 1 year, 8 months ago said:
Wonder if you could use KelbasA sAUSAGE INSTEAD OF sMOKED?

dtour 1 year, 7 months ago said:
This is a cook as soon as possible dish.as I can't wait to try it! Gets a 5 cuz ya just know those ingreds will taste great!!

pudgy47 1 year, 7 months ago said:
Hi Zena, Made this last nite this stuff is good. Had fried rice for a side. Got my 5, Have a Blessed Day Jerry

fishtrippin 1 year, 6 months ago said:
Quick and easy, great after work supper.

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