Ingredients

How to make it

  • In large bowl melt together the shortening and margarine.
  • Blend in the sugars, vanilla and beaten eggs
  • Add the flour and baking soda and baking powder
  • Mix in the remaining ingredients
  • Drop by large spoonful onto lightly greased cookie sheet leaving some space between the drops for spreading)
  • Cook for 15 minutes or until done (I like mine a bit softer than most)
  • Makes large, flat cookies and servings will depend on how big you make your "plops"
  • Smaller "plops" will make more servings for you if needing a large amout of cookies for an event or gathering

Reviews & Comments 9

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    " It was excellent "
    ozsmom ate it and said...
    love these.
    Best name ever!
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  • gadandi 5 years ago
    These sound wonderful! Can't wait to try them. Though our children have also flown the coop, they always seem to be fluttering about when I'm baking. These will be perfect. Thank you!
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  • momo_55grandma 6 years ago
    Simple and good
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    " It was excellent "
    minitindel ate it and said...
    sounds very good the big plop huh lol
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  • dandelion 6 years ago
    Woah! That's a lot of cookie dough. You would have to make huge cookies just to use it up. Can't wait to try this one. THX :)
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    " It was excellent "
    bluewaterandsand ate it and said...
    I am going to let my grandaughter make these. Sounds great!
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    " It was excellent "
    angelgal ate it and said...
    This is great!!! ;) I like soft cookies, too.
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  • jett2whit 6 years ago
    funny name! the cookies sound good too!
    jett
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  • michelle73 6 years ago
    These sound great! Will try them for sure since I love to make cookies!
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