English Muffin Bread
From crabhappychick 16 years ago
- 25 minutes to make
- Serves 2
This a quick and easy old favorite. Like homemade English muffins that you just slice, toast and slather with butter. If you're from Baltimore you might remember Silber's bakery and the wonderful English muffin bread they made. Read more ..this is exactly like that old favorite. See less
Ingredients
- 2 envelopes dry yeast shopping list
- 6 cups flour shopping list
- 1 tablespoon sugar shopping list
- 2 teaspoons salt shopping list
- 2 cups skim milk shopping list
- 1/4 teaspoon baking soda shopping list
- 1/2 cup water shopping list
- 1/4 cup cornmeal shopping list
How to make it
- Preheat oven to 400. Grease 2 loaf pans and sprinkle well with cornmeal.
- In a large bowl, mix 3 cups flour, yeast, sugar, salt & soda. Heat liquids to very warm and add to dry ingredients. Then beat well. Stir in remaining 3 cups of flour then spoon into prepared loaf pans. Sprinkle tops with cornmeal.
- Bake at 400 for 25 minutes. Test these for doneness by tapping tops - when they sound "hollow" they're done. Remove from pans immediately and cool on rack. To serve, slice and toast.
The Rating
Reviewed by 6 people-
let me be the first to give you a 5 lol thanks sweetie
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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I just want to say "THANK YOU!" I had a recipe like this an lost it... MIne was from the McCalls old books... Thank You !!!!
Yes slathered in butter!
linebb956
in La Feria loved it
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I like this a lot. Been awhile since I made it.
bluewaterandsand
in GAFFNEY loved it
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