Potato Onion Gratin By George
From sas 15 years agoIngredients
- 3 lbs yukon gold potatoes peeled and sliced thin (soak in cold water if not assembling immediately). shopping list
- 1 lg yellow onion sliced thin sauteed until translucent shopping list
- 2 cups of heavy cream shopping list
- 1/2 lb. plus 4 tbl. shredded gruyere cheese to sprinkle on top shopping list
- butter to saute the onion shopping list
- butter to coat the glass dish for baking shopping list
- salt, pepper and paprika to taste shopping list
- Preheat oven to 350 degrees shopping list
How to make it
- Add potatoes, cream, onions, cheese and seasonings into a mixing bowl; mix well
- Place into buttered glass baking dish
- Press down on mixture firmly until level
- Sprinkle with remaining cheese
- Bake at 350 degrees for one hour or until the potatoes are soft and the crust is golden brown.
The Rating
Reviewed by 13 people-
HELLO...
This is just the recipe that I have been looking
for...I can hardly wait to make it!
Thanks....mjcmcook....mjcmcook in Beach City loved it -
Great post!
bluewaterandsand in GAFFNEY loved it -
Oh, I love gruyere also. Great post. You've got my 5.
chefmeow in Garland loved it
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