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Sas / All my dishes 1 year, 7 months ago
This side dish can be made with different cheeses but I love the flavor of the gruyere.
Prep:10m Cook:60m Servings:8
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Sas |
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grizzlybear 1 year, 2 months ago said:
I am gonna add some seasoned ground buffalo and see what happens
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mjcmcook 1 year, 7 months ago said:
HELLO...
This is just the recipe that I have been looking
for...I can hardly wait to make it!
Thanks....mjcmcook....
bluewaterandsand 1 year, 7 months ago said:
Great post!
chefmeow 1 year, 7 months ago said:
Oh, I love gruyere also. Great post. You've got my 5.
sas 1 year, 7 months ago said:
Thanks Hope you all enjoy this heart stopper.
linebb956 1 year, 4 months ago said:
Making this again tonight! So easy.. and so good! Sorry I did not rate sooner.. I am so forgetful!
rosemaryblue 1 year, 4 months ago said:
Divine.
mango 1 year, 3 months ago said:
Sounds like a great side for a grilled ribeye! Yummo, thanks
lor 1 year, 3 months ago said:
Okay, I'm working on dropping a few pounds and I happened to notice your recipe. You know, just in passing kind of thing. Well, this Potato Onion Gratin looks AWESOME! Would I, should I, could I ~ OH YES ;) Thanks for submitting a great "5" fork recipe!
grizzlybear 1 year, 2 months ago said:
OH Yeah love this one.......Great post
chef_irish 10 months, 3 weeks ago said:
Now This Is FABULOUS....High 55555555
foodinnewengland 4 months ago said:
Make mine smoked greyere, awesome post!