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Blueeyes68ky / All my dishes 3 months, 1 week ago
This was my mom's recipe. I don't know where she got it. She used berries with juice in the cake. This is a rich moist cake. I don't know about the servings.
Prep:20m Cook:35m Servings:1
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Blueeyes68k |
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blueeyes68ky 3 months, 1 week ago said:
I ment to say I don't know where she got it.
blueeyes68ky 3 months, 1 week ago said:
I fighred out how to correct my mistake. I have also made this cake in a bundt pan and 9x13 and they all came out great.
minitindel 3 months, 1 week ago said:
Very nice indeed
bluewaterandsand 3 months, 1 week ago said:
Excellent recipe!
magali777 3 months, 1 week ago said:
Sounds great! thanks!
chefmeow 3 months, 1 week ago said:
Yum, you've got my 5, sounds irresistible.
pleclare 3 months, 1 week ago said:
Souds wonerful! Thank you!
hayleesgrandma 3 months, 1 week ago said:
This sounds really good!
caramia 3 months ago said:
This looks really great.........fabulous post
and dont forget that 5 for you:)
zena824 3 months ago said:
I love jam cakes.... reminds me of my mother's cooking... you got my 5
notyourmomma 3 months ago said:
Lovely cake, very nice.
rosemaryblue 2 months, 3 weeks ago said:
Wonderful cake. I love jam cakes. ALso love the caramel icing.
laurakaay 2 months, 3 weeks ago said:
Sounds delectable! Thanks for sharing. ;D
tpatti 2 months ago said:
This sounds like a terrific recipe, thank you for all the great recipes you have posted.