How to make it

  • In medium saucepan combine cranberries and sugar.
  • Mash cranberries slightly then add syrup and 1/4 cup water and mix well.
  • Bring to boiling stirring 3 minutes or until cranberries pop.
  • Add chopped apple and butter.
  • Bring to boiling then reduce heat and simmer covered for 5 minutes.
  • Serve warm with vanilla ice cream or whipped cream.

Reviews & Comments 1

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  • NPMarie 2 years ago
    NadineM's IMI review:)
    Cranberry Apple Sauce
    Was this review helpful? Yes Flag
    " It was excellent "
    NadineM ate it and said...
    Dec 3/15 I know that is probably more of a dessert than a side for a pork or chicken dinner but we love cranberries and apples with our pork for sure. The only notation I have is the instructions does say to mash the cranberries slightly then cook them till pop. So what I did was just cooked them till they pop then added the diced apple. This is a great recipe and it did go perfect with the pork roast dinner. Enjoyed by all a I only have a couple of tbsp. left.

    Cranberry Apple Sauce
    Was this review helpful? Yes Flag

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