Ingredients

How to make it

  • Mix the broth, garlic powder, tomatoes, mushrooms and onions in a 3 1/2-quart slow cooker. Add the chicken and turn to coat.
  • Cover and cook on LOW for 7 to 8 hours* or until the chicken is cooked through. Serve with the spaghetti.
  • *Or on HIGH for 4 to 5 hours.
  • For thicker sauce, mix 2 tablespoons of cornstarch and 2 tablespoons of water in a small bowl. Remove the chicken from the cooker. Stir the cornstarch mixture into the cooker. Turn the heat to HIGH. Cover and cook for 10 minutes or until the mixture boils and thickens.

Reviews & Comments 7

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    " It was excellent "
    lor ate it and said...
    I'm loving crock pot anything these days and especially this recipe! You've won a fiver from me and I can't wait to try it.
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    " It was excellent "
    caramia ate it and said...
    Great Post,this is for dinner tonight.5 gf
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    " It was excellent "
    marky90 ate it and said...
    Thanks, looks great
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    " It was excellent "
    mpierce ate it and said...
    I will have to keep this one. Like the crockpot. Thanks JM.
    -Mark
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  • strlslvr 6 years ago
    no time to cook - just what I was looking for today! Tx mystic :)
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    " It was excellent "
    chihuahua ate it and said...
    Sounds appetizing.
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    " It was excellent "
    minitindel ate it and said...
    I HAVE THIS RECIPE BUT IVE NEVER TRIED IT IT LOOKS GOOD
    Was this review helpful? Yes Flag

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