How to make it

  • Marinade salmon several hours or overnight in the marinade.
  • Remove salmon, reserve marinade.
  • Grill salmon and baste frequently with marinade.

Reviews & Comments 4

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    " It was excellent "
    Good4U ate it and said...
    This was delicious and the sauce is highly addictive! A bit too cold here for grilling. I did not marinade it overnight but maybe for an hour or two? I put it in the oven on foil wrap sprayed with a bit of oil and listened to what Frankie had said about the crust. I baked it for maybe 20 minutes at 375 F? Then put it under the broiler for a few minutes to brown it more. The combination is perfect and it was a large piece of tender moist salmon. I was stuffed to the gills and still was nibbling at the remainder even though I could finish it. It is a nice easy treat and the marinade is Wow! I have never seen b grade maple syrup here but always use an Amber Grade and it tastes great! Also Posted in IMI. Easy Sinful Salmon
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    " It was excellent "
    frankieanne ate it and said...
    This was a very good recipe! My salmon ended up being marinated for over 24 hours due to life. Very tasty and the burnt little edges were all sweet and caramelized from the syrup. Added my picture. Thanks for a delicious dinner. A little bit more in IMI
    Easy Sinful Salmon
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    " It was excellent "
    victoriaregina ate it and said...
    You have confirmed a long-held suspicion of mine-Salmon is Sinful! It's too good not to be and I applaud this recipe. Saved and 5 forks.

    Thanks for this truly scrumptious post. I love all of your recipes.

    Vickie
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    " It was excellent "
    frankieanne ate it and said...
    This sounds wonderful. I love salmon! I'm saving this one to try.
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    " It was excellent "
    magali777 ate it and said...
    sounds super, thanks!
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  • carmenperez 6 years ago
    Hi Midge
    TY Much
    Sounds good!
    Was this review helpful? Yes Flag

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