Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Pork Chops in Tomato Sauce Recipe

Ingredients

How to make it

  • Mince 3 of the garlic cloves,transfer to a large bowl. Stir in the vinegar,2tsp oil,oregano,and basil. Add the pork and toss to coat. Remove the pork from the marinade;discard the marinade. Pat pork dry with paper towels and sprinkle with salt. Heat 1tsp of the oil in large non-stick skillet over med-high heat,add the pork and cook until browned,about 3 mins. on each side. Transfer the pork to a plate and set aside.
  • Mince the remaining clove of garlic. Heat remaining 1tsp oil in the same skillet over med-high heat. Add the onion,bell pepper and garlic;cook till vegetables begin to soften,about 3 mins. Add the tomato sauce and reserved pork;turn the porkto coat with the sauce. Reduce the heat and simmer until an instant read thermometer inserted in the side of each chop registere 160 for medium,about 5 mins.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

pleclare Framingham, MA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes