Recipe

Honey Oatmeal Cookies Recipe


Honey Oatmeal Cookies Recipe
A cure for a sweet tooth. Betty Crocker's Best Of Baking.

Chihuahua

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Ingredients
  • 1 1/4 cups Sugar (I put a little less in)
  • 1/2 cup Shortening
  • 2 Eggs
  • 1/3 cup Honey
  • 2 cups Quick-Cooking or Regular Oats
  • 1 3/4 cups all-purpose Flour
  • 1 cup Raisins
  • 1/2 cup chopped Nuts
  • 1 tsp. Baking Soda
  • 1 tsp. Salt

Directions
  1. Heat oven to 375 degrees.
  2. Mix sugar, shortening, eggs and honey.
  3. Stir in remaining ingredients.
  4. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie shee or parchment paper.
  5. Bake until light brown, 8 to 10 minutes.
  6. Immediately remove from cookie sheet.
  7. Cool on rack.

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Comments


I love oatmeal cookies (one of my faves) and I like the honey addition here. Thanks Chihuahua hon - I'll be trying these for sure!


Honey and Raisins ought to make this hood. Thanks


ANOTHER GOOD ONE SWEETIE THANKS


Just printed your recipe. Thanks for sharing. :)


I like the honey addition in the oatmeal cookies. I like honey in anything. Sounds delicious!


Love oatmeal, love honey....thank you..


Yum yum! I am making these tonight!
Thanks,
Carrie :)


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