How to make it

  • Combine flour, brown sugar, baking powder, pumpkin pie spice and salt in a large bowl. Combine milk, pumpkin, egg, and vegetable oil in small bowl; mix well. Add flour mixture. Stir just until moistened; batter may be lumpy.
  • Heat griddle or skillet over medium heat; brush lightly with vegetable oil.
  • Pour 1/4 cup batter onto hot griddle; cook until bubbles begin to burst. turn and continue cooking 1-2 min.
  • Serve with pumpkin maple sauce and nuts.
  • For sauce:
  • Heat 1 cup maple syrup, 1 1/4 pure pumpkin, and 1/4 teaspoon ground cinnamon or pumpkin spice in small pan until warm.

Reviews & Comments 6

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    " It was excellent "
    mommyluvs2cook ate it and said...
    Wow!!!! These are fantastic!!!!! This has got to be the best sauce ever! It was thick and sweet and yummy! I'm gonna make these all year round and not just during the holidays cause they are so good! Thanks for the great pancakes!
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  • truettte 5 years ago
    I've been looking for a pumpkin pancake recipe. This is breakfast for today. mm
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    " It was excellent "
    momo_55grandma ate it and said...
    wow love this thanks
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  • kplatypus 6 years ago
    That looks delicious! I've made decent pumpkin pancakes in the last but never thought to add brown sugar. I will definitely be trying this out soon.
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  • jett2whit 6 years ago
    sounds very thanksgiving-ish....but everyday should be Thanksgiving! Got my 5
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    " It was excellent "
    chefmeow ate it and said...
    Yummo. I love anything pumpkin and not on the pancakes but the syrup in this recipe sound magnificent. Great post. You have my 5.
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