Recipe

Banana Bread Recipe

Add Step-by-Step Photos	Verondear / All my dishes 2 years, 6 months ago I got this recipe from one of my coworkers. Everyone at work can't say no to his banana bread. Prep:15m Cook:60m Servings:6	Verondear
	banana bread moist

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Ingredients

1/2 cup Shortening (I use butter)

1 1/2 cup Sugar

1/2 tsp Salt

2 Eggs

4 Mashed Bananas (medium/large)

1 1/2 tsp Baking Soda

1/2 cup Water

3 cup Flour

1 cup crushed nuts

Directions

Cream shortening, sugar and salt.

Add eggs and bananas.

Dissolve soda in water.

Add soda water and other ingredients into the batter.

Bake at 350F for 1 hour.

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Comments

borinda 2 years, 6 months ago said:
I have made this recipe for years with the butter and sour cream instead of water. It is moist and wonderful. No wonder your gang at work can't resist snacking on this.

verondear 2 years, 6 months ago said:
Hmmm... the sour cream version sounds good. I should try that next time. I still have some bananas in my kitchen. :) Thanks for stopping by.

izzyg96 2 years, 5 months ago said:
This is really good !!!!!

Sincerly,
IzzyG96

lissa 2 years, 4 months ago said:
I love this bread. It is so moist and not overally sweet. The flavor of the bananas really shines through. This recipe is DEFFINITLY a Keeper.
Thanks for sharing it,
Lissa

ericalexander 2 years, 3 months ago said:
Just finished making this bread. It turned out excellent! I took a couple of pictures, also. Check them out at:

http://picasaweb.google.com/eric.alexander/BananaBread

verondear 2 years, 3 months ago said:
Eric! Post the picture here!!! I have banana bread at home too, but there are only a couple slices left. haha..

Thanks for trying out the recipe. I am glad you liked it.

ericalexander 2 years, 3 months ago said:
Wow! I didn't realize I could post pictures on other people's recipes. The picture is a little dark on the monitor I'm on now, though. I'll brighten it up just a little bit.

verondear 2 years, 3 months ago said:
Hee... thank you for the picture!! :-D

mrmike381 2 years ago said:
Great recipe, I used 2/3 cup sour cream and 1/4 cup of banana yogurt, disolved soda in a very small amount of water and van ext.

justjakesmom 1 year, 5 months ago said:
I want to make this. Do you use 2 - 9x5's or what. It doesn't specify. But it seems like a lot to put in one 9x5. ???

verondear 1 year, 5 months ago said:
Yes, I split the batter into 2 9x5. It works out great.

lilliancooks 7 months, 3 weeks ago said:
This one is a winner! Lots of great reviews! I'll add it to the 'Reviews' list!

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Alterations

lissa 2 years, 4 months ago said:
Hi...I was up all night sick with strep and was wanting to keep busy. I had some ripe bananas and decided to do a recipe search...I found yours. It is baking now, but I made a couple of changes. First thing I did was omit the nuts...my gang doesn't like it with nuts. Secondly...I love vanilla in my banana bread. So I added 1 teaspoon of Vanilla in with the soda water. I can't wait to try it.

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