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Ingredients

How to make it

  • Put bacon into saucepan then set over medium heat and fry until crisp.
  • Remove bacon with a slotted spoon to a paper towel lined plate.
  • Crumble bacon then set aside.
  • Add onion, bell pepper, celery and garlic to pan.
  • Sauté 3 minutes then cover pan and cook 5 minutes.
  • Add corn, tomatoes, paprika, basil, thyme, cayenne, salt and pepper.
  • Cook over medium heat stirring often for 5 minutes.
  • Add bacon and lime juice then stir 1 minute and serve.

Reviews & Comments 9

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    " It was excellent "
    jenniferbyrdez ate it and said...
    Yeah baby. Looks like cajun cooking.
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    " It was excellent "
    minitindel ate it and said...
    WOW VERY DIFFERENT INDEED THANK YOU
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  • recipecollector 6 years ago
    This looks good. I am always looking for an interesting vegetable dish. Will try it without bacon, am a vegetarian who eats tuna once in a while. Hope and pray you have many more good days than bad days.
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    " It was excellent "
    bluewaterandsand ate it and said...
    Sounds fantastic! I have never had this so I am looking forward to trying it.
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    " It was excellent "
    susana ate it and said...
    This sounds like it will be "right at home" on our dinner table. Thanks "BIG" time. - Susana
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  • asia_34 6 years ago
    This sounds good, and it sounds very easy. Just what I like delicious and easy. Thanks
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  • rosemaryblue 6 years ago
    Thanks so much for sharing this delicious recipe! Love it. :)
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    " It was excellent "
    asheats ate it and said...
    I love this, its so different than most side dishes. Your friend gets my 5!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    lovemybirds ate it and said...
    Sounds great.
    Was this review helpful? Yes Flag

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