Spaghetti CarbonaraFrom grizzlybear 8 years ago
How to make it
- Cook the bacon in a heavy skillet until crisp. Remove from pan and drain on paper towels. Set bacon aside.
- Cook the pasta as directed on package. Meanwhile, combine the egg yolks, milk, and garlic in a medium bowl and beat until well blended.
- When the pasta is cooked, drain and immediately return to the pot. Stir in the egg mixture and toss thoroughly until combined. Add the bacon and cheese and toss again to coat. Serve immediately.
People Who Like This Dish 11
The Cookgrizzlybear CA
The Rating5 people
love this - this recipe is so very close to our families - as an adult - I would have to double the bacon - and as you mentioned - perfect with substituting bacon with ham or pancetta. One restaurant did a side table demonstration and only used egg y...moredivaliscious in Dutchess County loved it
This sounds fantastic! On the list to try.sparow64 in Sweetwater loved it
Love this stuff.jenniferbyrdez in kenner loved it
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