Recipe

Reuben Meat Loaf Recipe

	Gadandi / All my dishes 1 year, 7 months ago Another take on an old favorite. Prep:20m Cook:70m Servings:6	Gadandi
	simple

Does this look good? Yeah! / Nope

Fans

fizzle3nat

henrie

crabhappyc

bluewatera

Ingredients

1 pound ground chuck

1 cup soft rye breadcrumbs

1 egg, beaten

1/4 cup chopped onion

1/4 cup chopped dill pickle

2 Tbs bottled Russian dressing

1 Tbs. Worcestershire sauce

1/2 tsp. pepper

1 14.5 ounce can sauerkraut, chopped and drained

1/2 cup shredded Swiss cheese

Directions

Mix all ingredients together in a casserole dish or pan sprayed with vegetable spray. Cover and bake at 350 degrees for 10 minutes. Remove cover and bake an additonal 50 minutes. Let stand 10 minutes before slicing.

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Comments

cheric 1 year, 7 months ago said:
Yummmm!! I love Ruebens AND meatloaf....what a great combo!!! Can't wait to give this a try!!!! Thanks for sharing!!!! :)

bluewaterandsand 1 year, 7 months ago said:
Interesting recipe. I love sauerkraut,so I know this be delicious!

henrie 1 year, 7 months ago said:
Yum sounds really good, I'm with Bluewaterandsand I know this will be delicious. You have my 5

debbie919 1 year, 7 months ago said:
Love the sound of this one, thanks!

crabhappychick 1 year, 6 months ago said:
Wow! What a different take on meatloaf. And I mean that in the VERY best way!

fizzle3nat 1 year, 3 months ago said:
Oooh! Sounds delicious - I love meatloaf and my husband loves reubens, so it sounds like a match made in heaven. Will definitely try!

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