Ingredients

How to make it

  • Prep time or cook time does not include time it takes to marinade the pineapple
  • Put pineapple in glass jar
  • Cover with vodka
  • Let sit for 2 weeks
  • Pour ice into shaker
  • Add pineapple vodka
  • Shake to chill
  • Pour into Martini glass
  • Garnish with marinated pineapple
  • Have the best Pineapple Martini you have ever had

Reviews & Comments 11

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  • ILuvPineapples 3 years ago
    Sounds like an easy recipe... and since I also went to a restaurant and saw the big jug but they couldn't make the Martini because they didn't know what to do, this recipe is great! I went to Longhorn Steakhouse in Atlantic City but the martini they made tasted like mango... not cool at all!! But I am on my way to create my own supply... Thanks for the recipe, albeit 2 years past it's due date ... lol - I should have checked sooner.
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  • nerfy_jen 4 years ago
    I had this at Sullivan's (Knockout Martini) and they put the soaking pineapple in the blender to serve it with the vodka.
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    " It was excellent "
    cowboycope34 ate it and said...
    Found it, Sounds GREAT...We goin' to try it...
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    " It was excellent "
    lovethedepp ate it and said...
    I had these at a bar in Madison and they were outstanding! They did not refrigerate, but kept them right in a pretty glass jar with a spout on the bottom. It was served in a chilled martini glass with a maraschino cherry in the bottom. FYI the pineapple chunks are awesome as appetizers. Put out little bowls of sour cream and brown sugar. Skewer a cube and dip it first in the sour cream and then the sugar--Yummmmmm!
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    " It was excellent "
    misterpeter ate it and said...
    ok.. yesterday was her birthday.. i got down and dug the pineapple martinis out from the depths of the fridge. i unscrewed the lid and poured some of the highly scented vodka into a shaker filled with ice.. gave it a good shake and poured it into a chilled martini glass. garnished with her favorite swizle pierced pineapple chunks from the jar and presto! a wonderful birthday celebretion ensued. the two of us drank the whole jar full and were very happy. it was a resounding success, and she had a very happy birthday! thanks again for the recipe. it will become a birthday tradition around my house. oh yeah.. the pineapple is quite tasty too.
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    " It was excellent "
    misterpeter ate it and said...
    i cut up a fresh pineapple and put it in a 1/2 gallon jar.. poured in a bottle of stoli... it will be ready on my wife's birthday, june 22. i certainly hope she doesn't drink it all! i'll let you know how it turned out and what her remarks were. this should be fun. oh yeah.. i put it on teh bottom shelf of the fridge... in the back so she will never see it, is this the right thing to do or should it be not refrigerated?
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    " It was excellent "
    lunasea ate it and said...
    Well, this recipe suits me to perfection. My friends pineapple and vodka pair up to create the perfect drink. The hardest part will the two week wait...but I have other 'friends' to keep me company in the interim. Hehehe... ;-)

    Thanks, Corrine - you are the woman!

    ~Vickie
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    " It was excellent "
    linebb956 ate it and said...
    I need about 6 of these! Yummm
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    " It was excellent "
    peetabear ate it and said...
    way too yummy..!!!
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    " It was excellent "
    angelgal ate it and said...
    YUM!
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    " It was excellent "
    misterpeter ate it and said...
    yup... a gooder. my wife loves vodka martinis and fresh pineapple is perhaps her favorite fruit.. won't i surprise her with this!
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