Apple and date harvest cake
From ahmed1 17 years ago
- 45 minutes to make
- Serves 8
I had this recipe long time ago from the first dessert book I had bought (Chef Wan’s dessert treats) until I had some apple and dates leftovers. Really easy and the taste is in OUT OF THIS WORLD category!!
Ingredients
- 2 tsp butter shopping list
- 4 cups green apple, peeled and diced shopping list
- 1 cup walnuts, chopped shopping list
- 1 ½ cups caster sugar shopping list
- 2 cups plain flour shopping list
- 2 tsp cinnamon shopping list
- 1 ½ tsp baking soda shopping list
- ½ tsp salt shopping list
- 2 large eggs, well beaten shopping list
- ¼ cup vegetable oil shopping list
- 2 tsp vanilla shopping list
- ½ cup date, chopped shopping list
- powder sugar for dusting shopping list
How to make it
- Preheat oven to 350F. Lightly grease a cake pan with butter. Toss apples and nuts with sugar in a large bowl. In another bowl sift together flour, cinnamon, baking soda and salt.
- Beat in eggs, oil and vanilla until the batter is moistened. Pour over the apples. Add dates and without over mixing, stir with a wooden spoon to evenly distribute the fruit. Pour into the cake pan.
- Bake for 45 minutes or until a skewer inserted in center comes out clean. Cool in the pan for 15 minutes. Remove to a wire rack and dust with powder sugar.
apples and sugar
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oil in dry ingredients
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Beat
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add mix. to apple mix.
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stir well
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combined
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pour in pan
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smooth top
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baked
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sift powder sugar
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The Rating
Reviewed by 9 people-
Wow ! another awesome post,Ahmed.......so deliciously healthy......first time i see the combo of dates,apples and nuts...thanks,my friend.......:}
have an awesome baking day!
Mumtaz
mumtazcatering
in Gauteng loved it
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Ahmed,this sounds awesome! I love dates. Thanks for the great post. Marcia
mao65
in Griffith loved it
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what a great combination... this is going to be so good... and the photos are wonderful as always...
peetabear
in mid-hudson valley loved it
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