Recipe

Rhubarb Cake Recipe

	Recipesrule / All my dishes 1 year, 6 months ago It's rhubarb time finally! This recipe comes from a 1982 cookbook and is one of those old fashioned yet delicious cakes mom used to make. Moist and yummy. Prep:30m Cook:45m Servings:12	Recipesrule
	easy delicious

Does this look good? Yeah! / Nope

Fans

lor

jett2whit

henrie

Ingredients

2 eggs, beaten

1 1/4 c sugar

1 tsp soda

1/2 tsp salt

2 c flour, all purpose

1 c sour cream

2 1/2 c fresh rhubarb, diced finely

Crumbs:

1 c sugar

1/4 c flour

1/4 c butter

Directions

Mix together all cake ingredients, adding rhubarb last.

Pour into greased and floured 9x13 pan

Mix to crumble the crumb ingredients and sprinkle over top of batter.

Sprinkle liberally with cinnamon and bake at 350F for 45mins.

It smells wonderful and tastes even better.

P.S. Don't worry if your crumbs don't hold there shape while baking; it still tastes great.

Recent Gawkers

ttaaccoo

tplon

kennkonn

lasaf

toleliz

rosiek

miabraha

michelle

loisona

lor

jeffsgir

henrie

Not quite what you're looking for? See more Dessert / Cakes

Or see more just like this

Comments

jett2whit 1 year, 6 months ago said:
Rhubarbs are all over the recipe world and they all look so good. This is something I'm going to try soon!

henrie 1 year, 6 months ago said:
Oh boy I love rhubarb, this sounds really great, we don't have access to fresh home grown rhubarb here so guess I'll have to try the frozen stuff in the grocery store. You have my 5

lor 1 year, 6 months ago said:
Excellent recipe because rhubarb is a favourite of mine. You've got my 5 on this winner!

Add a Comment