Recipe

Everyone Loves This Rice Pilaf Recipe

	Kdiaz / All my dishes 1 year, 6 months ago I always double this and take to family gatherings. This was always what we requested my sis to bring to family dinners, but since she has moved to Mississippi - I try to keep this favorite coming! It's so easy and delicious. Can be made without mushrooms . ... More Prep:5m Cook:6090m Servings:6	Kdiaz
	warm comfort food easy potluck

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Ingredients

1 cup uncle ben's converted white rice

2 cans campbell's beef broth

1 can campbell's french onion soup

1 small can mushroom pieces and stems

1/4 - 1/2 cup margarine

Directions

Put all ingredients in crockpot over medium to high heat and cook until all liquid is absorbed, stirring occasionally

(Can also be prepared on stovetop or in oven)

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Comments

sday5 1 year, 6 months ago said:
This is a very similar recipe to my dear mother in law. Hers was baked 325 for 1 and 1/2 hr. We called it easy rice. At was a big family favorite. I will try it in the crock pot. About how long do you think it would take???

m2googee 1 year, 6 months ago said:
I am wondering the same thing about how long in the crock pot? Sounds great!

kdiaz 1 year, 6 months ago said:
Usually between one and two hours - I just keep my eye on it and stir it occasionally - yes can also be made in the oven!

debbie919 1 year, 6 months ago said:
Sounds easy and delicious - will give it a try, thanks for sharing!

cypress 1 year, 6 months ago said:
Similar to my moms consume rice with pork chops. I CAN SMELL IT NOW!!! :D

whitejasmine 1 year, 6 months ago said:
The usual rice pilaf recipe that I've tasted have variety kinds of nuts and raisins in it. It gives the rice pilaf a very rich taste and are usually serve on special ocassions.

kdiaz 1 year, 6 months ago said:
Sorry if this was not what u expected whitejasmine - this is just what my family has always called it - just simple, easy and delish! Hope u find what u r looking for