Easy Creamy Chicken And Noodle Bake
From blueeyes68ky 15 years ago
- 35 minutes to make
- Serves 5
This is a recipe from a magazine. It sounds interesting but haven't made it yet.
Ingredients
- 1 3/4 cups water shopping list
- 1/2 cup milk shopping list
- 2 tablespoons butter or margarine shopping list
- 2 chicken bouillon cubes shopping list
- 1 teaspoon dried parsley flakes shopping list
- 3 3/4 cups (6 oz.) Light 'n Fluffy wide or medium egg noodles, uncooked shopping list
- 1/2 lb. cooked chicken, cut into 1/2-inch pieces (about 1 1/2 cups) shopping list
- 1 1/2 cups frozen cut green beans or tiny fresh broccoli florets or 3/4 cup frozen peas shopping list
- 1/2 cup grated parmesan cheese shopping list
How to make it
- Heat oven to 400 degrees F. In a microwave-safe bowl, stir together water, milk, butter, bouillion and parsley. Microwave at high (100%) 4 minutes or untill butter melts.
- In 11 x 7-in. baking dish, spread uncooked noodles; pour hot liquid over noodles, stirring to coat thoroughly.
- Stir in chicken and vegetables; spread noodle mixture evenly in dish. Cover with foil; bake 25 minutes stirring half-way through baking time.
- Stir in cheese; let stand 5 minutes to thicken.
- 5 servings (1 cup each).
The Rating
Reviewed by 7 people-
try this it is delicous thanks bunches
momo_55grandma
in Mountianview loved it
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Sounds delicious!
bluewaterandsand
in GAFFNEY loved it
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sounds great, we're going to try this with leftover turkey, my 12 year old is planning to do the cooking for this one... she is going to add a little sauteed garlic and onion to it.
celestialvortex
in Las Vegas loved it
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