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Aunt Medas Pear Jam Recipe


Aunt Medas Pear Jam Recipe
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This is Grandma's older sister's recipe. I have several of her recipes, but this is the only one that has "detailed" instructions. Sitting time is not included in the prep time.

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Ingredients
  • 2 cups raisins
  • 8 cup pears
  • 5 cups sugar

Directions
  1. wash and core pears. do not peel
  2. Put raisins and pears through food chopper
  3. add sugar and let stand a few hours or overnight
  4. cook until thick
  5. can in pint jars

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Comments


Wow this sounds great..thank you for sharing! I love old classic recipes...very good!


This is fantastic!


Great recipe! And you don't have to peel the pears, wow! Pears are so very hard to peel, and hands can get so tired! Love this recipe. Thanks. :)


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