Recipe

Michigan Pasties Recipe

Add Step-by-Step Photos	Morninlite / All my dishes 1 year, 6 months ago When we had been married for a month, I had my in-laws over for dinner. My "Thinks Corn Chips are Veggies" husband asked me to make these. We had some when we went to Mackinac Island. His dad (The Cook) asked what was in them. When I told him he ... More Prep:30m Cook:45m Servings:6	Morninlite
	filling

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Ingredients

Dough:

4 1/2 cups all purpose flour

1 cup shortening

1 1/4 cups ice water

1 tsp salt

~@~

Filling:

2 carrots, shredded

5 cups diced potatoes

1 onion

1/2 cup diced rutabaga

1/2 cup diced turnip

1 1/2 lbs lean ground round steak

1 lb lean ground pork

1 tsp black pepper

1 tsp or 1 cube beef boullion

1/2 cup hot water

Directions

Combine flour and salt in a large bowl

Cut in shortening.

Make a well in the center of the mixture, and quickly stir in ice cold water.

Form dough into ball and set aside.

Dissolve the boullion in the hot water.

Combine uncooked veggies, uncooked meat, salt, pepper and boullion.

Roll out pastry dough inot 6"x8" rectangles.

Place about 1 1/2 c. of filling in the center of each rectangle.

Bring 6" sides together and seal. Cut slit in the top of each pasty. Place on dull, not black, baking pan.

Bake at 425 degrees for 45 minutes

~@~

I find they turn out a little dry, so I add about a teaspoon of butter to each pasty.

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Comments

linebb956 1 year, 6 months ago said:
We used to get these at Mackinac Island! Along with Thelma's Fudge! And those sweet rolls.. Wonderful!

theiris 1 year, 6 months ago said:
Have bought them but never made, thanks for sharing, Mare

redkitchen 1 year, 6 months ago said:
HI! Just dropped in to snoop. Saw you live close to Macinak island. We bought our boat from there and boated it clear back to Tennessee. The lake up there (early fall) was as bad as any ocean I've seen. We had HUGE breakers busting over the entire boat....not a fun trip! But it IS very pretty there.....

debwin 1 year, 6 months ago said:
Pasties are a staple here in Australia...I have never tried to make them as my mother-in-law makes them all the time. My husband has told me I better get on to it now because when we return to Canada he is going to need a pasty fix every once in a while....great post.

adzell 8 months, 1 week ago said:
OMG, I love pasties sooo much!

sunflower48386 8 months, 1 week ago said:
Hi. I lived up in Calumet and my friends Mom made them often. I have her version submitted. Love these.

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