Chicken And Cheese Panini
From vicschick 15 years ago
- 5 minutes to make
- Serves 4
I make this "panini" style of sandwich on my george foreman grill. It's easy and very tasty. I always use boars head buffalo chicken breast from the deli...In my opinion this is the best but you can use whatever brand you like. Read more ..if you havent tried boarshead buffalo...PLEASE DO...I even eat this stuff alone sometimes =0) See less
Ingredients
- 2 medium loaves of Italian bread ( about 1 1/2 foot long each) shopping list
- 1 lb sliced Boars Head Buffalo chicken breast shopping list
- 1 tomato thinly sliced shopping list
- 1 cup shredded cheddar cheese shopping list
- 3 tbs mayonnaise shopping list
How to make it
- Split each loaf of bread in half and remove just a bit of the fluffy bread from the center
- spread about 1 1/2 tbs of mayonnaise on top half of each loaf of bread
- arrange sliced chicken on each loaf of bread slighly overlapping and folding to fit shape of bread
- sprinkle half of the shredded cheese on each loaf of bread making sure not to sprinkle too close to the cut edge of the bread (this way when it melts it doesn't go all over the grill)
- arrange tomato slices side to side on each loaf of bread in one layer. don't overlap
- using a knife to hold down the filling carefully close each loaf of bread with no fillings sticking out the sides
- cut each sandwich into four somewhat equal pieces and place on grill
- close the grill and press down to squish sandwiches
- grill for a few minutes until cheese is melted and bread is toasted
- serve
- ***tomato usually gets really really hot so let them cool off a little before you eat***
The Rating
Reviewed by 3 people-
Looks great! And easy, too.
amercolpsa
in Bainbridge Island loved it
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Love Panini Sandwiches, I have one of the Panini grills and I love it. Makes the best bacon too.
You have my 5 for this wonderful sounding recipe.
henrie
in Savannah loved it
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