Recipe

Glazed Lavender Blueberry Breakfast Cakes Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 6 months ago Make these little cakes in mini meatloaf pans. Serve after slight cooling and drizzling glaze. Right from the oven they will be warm, soft with the decadent aroma of blueberries and lavendar. Prep:20m Cook:25m Servings:8	Mystic_rive
	fromhattie bernsein at the nashus telegraph

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Ingredients

FOR THE CAKES:

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5 tablespoons unsalted butter,

• softened

1 cup granulated sugar

1/4 teaspoon vanilla

1 large egg

1 large egg white

1 cup sour cream

1 3/4 cups flour

1 teaspoon baking powder

1/4 teaspoon baking soda

1/4 teaspoon salt

2 tablespoons lavender leaves

1 cup blueberries, fresh or frozen

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FOR THE GLAZE:

1/4 teaspoon vanilla

1 cup powdered sugar

Milk

Directions

Preheat oven to 350 degrees.

Beat butter, sugar and vanilla at medium speed of a mixer until well-blended, about 5 minutes.

Add egg and egg white one at a time, beating well after each addition.

Add sour cream, and blend until smooth.

Combine flour, baking powder, baking soda, salt and lavender. Stir well, then add to wet mixture.

Gently fold blueberries into batter with wooden spoon or spatula.

Distribute batter into an eight loaf mini-loaf pan coated with cooking spray. Sprinkle tops with Turbinado sugar.

Bake 20-25 minutes or until a wooden pick inserted in center comes out clean.

Cool on rack. Remove cakes from pan.

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TO MAKE THE GLAZE: Add vanilla to powdered sugar and a teaspoon milk at a time, just enough to allow glaze to drizzle off spoon.

Drizzle glaze over cooled cakes.

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Comments

morninlite 1 year, 6 months ago said:
This looks very interesting. Thanks for sharing.

minitindel 1 year, 6 months ago said:
A BIG 5 FROM ME JOYMARIE THEY LOOK GREAT

gardener61 1 year, 6 months ago said:
Ooooooh! I know lavender is soooo good in cooking. A month ago I made plain vanilla cupcakes with lavender cream in the middle and frosting. Everyone kinda said "I don't know about that" until they tried them, then they just kept eating them!!
I'm sure the blueberry and lavender combo is delish too! Can't wait to try!! :)

jett2whit 1 year, 6 months ago said:
Wow - sounds delightful!

ahmed1 1 year, 6 months ago said:
Another wowww!! Great idea Joymarie...

jeffsgirl 1 year, 6 months ago said:
OMG!This sounds wonderful! I have never used lavender in baking and have always wanted to try it. Where do you find lavender leaves and lavender cream?

midgelet 1 year, 6 months ago said:
Oh, I love this stuff, a 5 er

lanacountry 1 year, 1 month ago said:
55555, JM.. :)

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