Recipe

Baked Rice With Sour Cream Chiles And Corn Recipe

	Crabhappychick / All my dishes 4 months, 1 week ago This is great with grilled meats - I made this with a chili rubbed flank steak and spiced grape tomatoes for dinner tonight. The recipe came from a 1989 Bon Appetit, but I changed it up to suit us. Addictive! Prep:10m Cook:25m Servings:8	Crabhappych
	mexican poblano cheddar corn rice

Does this look good? Yeah! / Nope

Fans

chefmeow

minitindel

cookinggoo

notyourmom

justjakesm

jimrug1

sparow64

Ingredients

2 large poblano peppers, HUGE ones!, if you can't find those, use 4 regular ones

2 cups water

1 1/2 tablespoons butter

1 teaspoon salt

1 cup long-grain white rice

1 tablespoon canola oil

1/2 cup onion, chopped

1 can corn, DelMonte Summer Fresh, drained

1 large garlic clove, minced

1/2 cup sour cream

1/2 bottle Tabasco sauce, green variety

1/4 cup cilantro, fresh, chopped (optional - I leave it out, but garnish with a little)

2 1/4 cups sharp cheddar cheese

Directions

Char chiles over gas flame or in broiler until blackened on all sides, turning occasionally. Pop into paper bag and cool 10 minutes. Peel, seed, and chop.

Bring 2 cups water, butter, and salt to boil in heavy medium saucepan. Add rice, return to boil. Cover, reduce heat to low, and simmer until all liquid is absorbed and rice is tender, about 16 minutes. Transfer to large bowl; cool.

Butter 2-quart shallow baking dish. Heat oil in skillet. Add onion and garlic and saute until translucent. Add chopped chiles and saute another minute. Add chile mixture, sour cream, cilantro, cheese, and corn to rice. Mix well.

Preheat oven to 325. Bake until sides are light brown and mixture is heated through, about 25 minutes.

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Comments

cookinggood 4 months, 1 week ago said:
Wonderful!! Gets my 5.
Thanks

minitindel 4 months, 1 week ago said:
Omg this is fabulous im coming over for dinner maybe we could meet in akron and have lunch some time ????? this summer

jimrug1 4 months, 1 week ago said:
My kind of supper....;-)~~ Good One ....... Jim

chefmeow 4 months, 1 week ago said:
Wow. Sounds fantastic. Will be trying this tomorrow. Great post. You have my 5.

justjakesmom 4 months, 1 week ago said:
Very good sounding! I love this kind of thing. Will definitely be making. Saved!

sparow64 4 months, 1 week ago said:
Always looking for something to do with rice!! Can't wait to try this one! On the menu next week!

notyourmomma 3 months ago said:
Love new rice dishes, this is delicous

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