Slow-Cooked Pepper Steak
From bobbijo 15 years ago
- 360 minutes to make
- Serves 68
This is a good recipe if you have to be in and out of the house all day.
Ingredients
- 1 1/2 - 2 lbs. beef round steak shopping list
- 2 Tbsp. cooking oil shopping list
- 1/4 cup soy sauce shopping list
- 1/2 cup chopped onion shopping list
- 1 clove garlic, minced shopping list
- 1 tsp. sugar shopping list
- 1/2 tsp. salt shopping list
- 1/4 tsp. pepper shopping list
- 1/4 tsp. ground ginger shopping list
- 4 tomatoes, cut into eighths shopping list
- 2 large green peppers, sliced into strips shopping list
- 1/2 cup cold water shopping list
- 1 Tbsp. cornstarch shopping list
- rice or noodles shopping list
How to make it
- Cut beef into 3 x 1-in. strips; brown in oil
- Transfer to slow cooker.
- Combine next 7 ingredients; pour over beef.
- Cover and cook on low 5-6 hours.
- Add tomatoes and green pepper.
- Cook on low 1 hour longer.
- Make paste out of water and cornstarch.
- Stir into liquid in slow cooker and cook on high until thickened.
- Serve over rice or noodles.
The Rating
Reviewed by 5 people-
Very good! Another reason to get out that crock pot!
tazoncaffeine
in Manchester loved it
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Awesome recipe and very adaptable. I used a mix of green and red peppers because that’s what I had on hand. I made this on the stove top so my cook time was greatly reduced by about 4hrs. I let it simmer in the sauce 1hr before adding the pepper...more
DIZ3
in loved it
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Very delicious and a keeper for sure! More in DIZ3's IMI post :) Slow Cooked Pepper Steak
2/3/16
mommyluvs2cook
in Santa Fe loved it
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