Klondike Freeze
From crabhappychick 17 years ago
- - to make
- Serves 2
Those wonderful Klondike bars you buy in the freezer section of the grocery store? They were born in Pittsburgh. Yup. At Isaly's. They used to be at least twice as thick as they are now, but they are still a yummy treat. Read more Here's a frozen dessert that uses them to best advantage! Found this at AAA recipes on the web. See less
Ingredients
- 2 plain Klondike bars shopping list
- 3 shots creme de menthe liqueur shopping list
- 3 shots milk shopping list
- whipped cream (optional) shopping list
How to make it
- Blend together chocolate-covered ice cream bars, liqueur and milk. Pour into four champagne glasses and freeze. This dessert will separate into three layers as it freezes. Garnish with whipped cream, if desired.
The Rating
Reviewed by 3 people-
These sound so good!Do you use a blender when you blend them? I can't wait to see what the 3 layers are!!! Has my 5....
vickycummins
in Munster loved it
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yummy thank you
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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