Ingredients

How to make it

  • Mix all ingredients except potato chips. Put into a greased casserole dish. Cover with the crushed potato chips. Sprinkle with paprika. Bake 30 to 40 minutes at 350 degrees.
  • Serves 6

Reviews & Comments 9

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  • crazycookinchick 4 years ago
    I like the sound. Makes me want to put mustard in this, and maybe some hard boiled eggs. Just what struck me. I'll have to try.
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  • pood 5 years ago
    This recipe sounds like it would be good as a salad, without the chips, served on a bed of lettuce or served with a variety of crackers. Thanks I will give it a try cold and hot.
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    " It was good "
    lunchboxer ate it and said...
    Sayyy...this was really good. Made it for Dad's Day and even the meat-eaters enjoyed it. I didn't have any crab on hand, so i used scallops that needed to be used. Verrrry gooooooodddd!! (and I forgot the wooster sauce, too)
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    " It was excellent "
    momo_55grandma ate it and said...
    great recipe thanks
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    " It was good "
    lunchboxer ate it and said...
    Hi Dixiediner: this recipe sounds wonderful. I've been looking for a good seafood dish, and I'm gonna try it for our next family dinner. Got a veggie-terry-ann daughter, but we all like seafood. Do you think that scallops would work in it too?
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  • meileen 6 years ago
    Alright sounds super good and easy!
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    " It was excellent "
    crabhappychick ate it and said...
    Absolutely fantastic! You know I love my crab =)
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    " It was excellent "
    janick04 ate it and said...
    A+++++++
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    " It was excellent "
    auntybea ate it and said...
    I like this! Nice and easy and tasty! Sounds great!
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