Sweet n Sourdough Raisin Spice Muffins
From jo_jo_ba 15 years ago
Ingredients
- 1 cup flour shopping list
- 1 tsp baking soda shopping list
- 1 tsp pumpkin pie spice shopping list
- 1/2 cup brown sugar shopping list
- 1 cup (active, 100% hydration) starter - feed 2-12 hours before shopping list
- 1 egg shopping list
- 1 tsp vanilla shopping list
- 1 tsp maple extract shopping list
- 1/2 cup unsweetened apple sauce shopping list
- 1/2 cup raisins shopping list
How to make it
- Preheat oven to 400F, grease 12 muffin cups.
- Whisk together the flour, baking soda and spice in a bowl.
- Seperately, mix the brown sugar, starter, egg, vanilla, maple extract and apple sauce.
- Gently mix the wet ingredients into the dry, just until mixed.
- Fold in the raisins.
- Bake 18 minutes.
- Cool 3-5 minutes in tins, then turn out onto a rack and cool completely.
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The Rating
Reviewed by 2 people-
They sure look and sound wonderful!
bluewaterandsand
in GAFFNEY loved it
-
These made my mouth water! My husband keeps a sour dough starter so this may be his next endeavor. Thanks for the post. I will visit the web site you mentioned. By the way, the muffins are beautitful!
grandmommy
in Nashville loved it
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