Glendas Best Zucchini Bars
From morninlite 17 years ago
- 20 minutes to make
- Serves 24
This is from Mike's boss. She spoils her staff with baked goods every Friday. If Mike likes it, he bring the recipe home. Don't any of you tell him there are veggies in this!!!!!
Ingredients
- 2 c. sugar shopping list
- 1 c oil shopping list
- 3 eggs shopping list
- 2 c flour shopping list
- 1 tsp cinnamon shopping list
- 1 tsp salt shopping list
- 2 tsp soda shopping list
- 1/4 tsp baking powder shopping list
- 1 tsp vanilla shopping list
- 2 c shredded zuchinni shopping list
- 1 carrot shredded shopping list
- 3/4 c rolled oats shopping list
- 1 c chopped nuts, (hickory, walnut or which ever you choose) shopping list
- ~@~ shopping list
- Frosting: shopping list
- 1/2 c soft sweet butter shopping list
- 1/4 tsp almond extract shopping list
- 2 tsp vanilla shopping list
- 2 1/2 c confectioners sugar shopping list
- 1 - 3oz pkg cream cheese, softened shopping list
How to make it
- Beat sugar and eggs and oil
- Combine flour, cinnamon, salt, soda baking powder and beat in.
- Add vanilla.
- Beat for 1 to 2 minutes until well mixed
- Fold in zucchini, carrot, oats and nuts
- Pour into prepared 15x10x1 jellyroll pan
- Bake at 350 degrees for 15 - 20 minutes
- Combine frosting ingredients and frost when cooled.
The Rating
Reviewed by 3 people-
Excellent recipe!
toleliz
in Burlington loved it
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go get some of those hickory nuts from my friends!! This sounds great.
jett2whit
in Union City loved it
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LOL. Love your description and I would never tell Mike there is vegetables in this delight. Great recipe, great post. You have my 5
chefmeow
in Garland loved it
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Reviews & Comments 3
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