Recipe

Asian Beef With Chile Sauce Recipe


Asian Beef With Chile Sauce Recipe
Add Step-by-Step Photos 		Greekgirrrl / All my dishes
2 months, 2 weeks ago
Fast and delicious and if you use the outdoor grill--NO MESS!
Prep:60m Cook:10m Servings:4

Greekgirrrl

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Ingredients
  • 1 pound beef rib-eye or lean flank steak
  • Hot Basil and Chilli Sauce (see below)
  • 1 ounce Crispy Fried Basil Leaves (see note) to serve
  • Marinade:
  • 2 tablespoons soy sauce
  • 1 tablespoon fish sauce
  • 1 teaspoon sugar
  • 1 teaspoon freshly ground black pepper
  • Hot Basil and Chilli Sauce:
  • 1 tablespoon oil
  • 3 cloves garlic, minced
  • 2 red chillies, sliced
  • 1 tablespoon sugar
  • 1 tablespoon oyster sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon white pepper
  • 10 basil leaves

Directions
  1. First make the Marinade by combining the soy sauce, fish sauce, sugar and black pepper in a bowl.
  2. Mix well until the sugar is dissolved.
  3. Pour the Marinade over the beef and marinate for about 1 hour.
  4. Grill the beef on a charcoal or pan grill until browned on the outside but still pink and moist on the inside.
  5. This should take 5 to 10 minutes.
  6. Set aside to cool.
  7. Cut the beef into thin slices and place on a serving platter.
  8. Pour the Hot Basil and Chilli Sauce over and serve with Crispy Fried Basil Leaves
  9. CRISPY FRIED BASIL : To make the Crispy Fried Basil Leaves, stir-fry 8 to 10 thinly sliced or whole basil leaves in several tablespoons of hot oil over medium heat for 1 to 2 minutes, stirring constantly, until crispy and fragrant.
  10. Remove with a slotted spoon and drain the excess oil on paper towels.

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Comments

minitindel 2 months, 2 weeks ago said:
Hi greekgirl im backkkkkkkk!!!!!!! hahahahahaha needed a break ........youre a busy gal today some real great posts thanks so much youre terrific....!!!!! bookmarked several already

crabhappychick 2 months, 2 weeks ago said:
Can't wait to try it! I'm just gonna go out and pick me some basil and fry it up, too!

momo_55grandma 2 months, 2 weeks ago said:
Love this recipe thanks

meileen 2 months, 2 weeks ago said:
Yum this sounds great! Nice variation of steak. . .

melsa102 2 months, 2 weeks ago said:
That chili sauce sounds amazing! and versatile, have you used it on other meats?


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